{"id":31205,"date":"2018-12-12T11:47:01","date_gmt":"2018-12-12T16:47:01","guid":{"rendered":"https:\/\/www.arffinancial.com\/development\/?p=31205"},"modified":"2022-04-19T10:31:07","modified_gmt":"2022-04-19T14:31:07","slug":"5-food-trends-for-2019","status":"publish","type":"post","link":"https:\/\/www.arffinancial.com\/development\/5-food-trends-for-2019\/","title":{"rendered":"5 Food Trends for 2019"},"content":{"rendered":"<p><img class=\"aligncenter size-large wp-image-31207\" src=\"https:\/\/www.arffinancial.com\/development\/wp-content\/uploads\/2018\/12\/Food-Trends-For-2019-12122018-1024x512.jpg\" alt=\"Food Trends for 2019\" width=\"1024\" height=\"512\" srcset=\"https:\/\/www.arffinancial.com\/development\/wp-content\/uploads\/2018\/12\/Food-Trends-For-2019-12122018.jpg 1024w, https:\/\/www.arffinancial.com\/development\/wp-content\/uploads\/2018\/12\/Food-Trends-For-2019-12122018-300x150.jpg 300w, https:\/\/www.arffinancial.com\/development\/wp-content\/uploads\/2018\/12\/Food-Trends-For-2019-12122018-768x384.jpg 768w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<h2>Food Trends for 2019<\/h2>\n<p>Whether you\u2019re already a trendsetter or are aiming to be one in 2019, we\u2019ve compiled a list of 5 top food trends to look out for (and incorporate!) into your restaurant next year! They might be trendy, but these ideas are accessible, too\u2014and we promise they won\u2019t scare away your loyal customers. In fact, they might just create some buzz that\u2019ll see you welcoming new customers as well! Let\u2019s dig in\u2026<\/p>\n<p>&nbsp;<\/p>\n<h2><strong>Sweet and Sour Beer<\/strong><\/h2>\n<p>What\u2019s new in brews? Three words: sweet and sour. That\u2019s right\u2014the soup you love from your favorite Chinese restaurant is now part of a brew flavor frenzy. And while craft beer is still king (<a href=\"https:\/\/www.thedrinksbusiness.com\/2018\/10\/top-six-trends-from-the-great-american-beer-festival\/2\/\">particularly IPAs<\/a>), beer drinkers are taking a walk on the wild side. \u201c<a href=\"https:\/\/www.themanual.com\/food-and-drink\/milkshake-ipa\/\">Milkshake IPAs<\/a>\u201d have added lactose sugars for a sweet, creamy kick, while sour beers such as <a href=\"https:\/\/en.wikipedia.org\/wiki\/Gose\">goses<\/a> and <a href=\"https:\/\/en.wikipedia.org\/wiki\/Lambic\">lambics<\/a> are making a name for themselves.<\/p>\n<p>One of the more unique beers we\u2019ve heard of was a huge hit at Denver\u2019s 2018 Great American Beer Festival. <a href=\"https:\/\/untappd.com\/b\/weldwerks-brewing-co-spaghetti-gose\/2832062\">Weldwerks Brewing\u2019s Spaghetti Gose<\/a> is brewed with sea salt, tomato puree, fire-roasted tomatoes, basil, and oregano for a taste that\u2019s \u201creminiscent of rich, robust spaghetti sauce.\u201d Your more adventurous patrons might just get a kick out of this bar menu addition!<\/p>\n<p>&nbsp;<\/p>\n<h2><strong>Takeout Slowdown<\/strong><\/h2>\n<p>As a restaurant owner, you\u2019ve surely got your eye on services like Grubhub and DoorDash, and you may even be listed on these apps. But according to the global hospitality company <a href=\"https:\/\/www.benchmarkglobalhospitality.com\/\">Benchmark<\/a>, one of the top dining trends in 2019 is going to going out to eat\u2014in a restaurant. Benchmark believes diners will \u201cagain recognize that restaurant dining offers more compelling and satisfying experiences that truly nurture the soul.\u201d How can you capitalize on this as a restaurant owner? Think about creating a dining experience that can\u2019t be delivered to someone\u2019s doorstep, like entertainment and events. <a href=\"https:\/\/blog.sculpturehospitality.com\/blog\/how-to-boost-foot-traffic-interactive-trivia-games-entertainment\">Sculpture Hospitality<\/a> has a wonderful list of how to boost foot traffic with interactive trivia games and entertainment.<\/p>\n<p>&nbsp;<\/p>\n<h2><strong><img class=\"aligncenter size-large wp-image-31206\" src=\"https:\/\/www.arffinancial.com\/development\/wp-content\/uploads\/2018\/12\/Food-Trends-For-2019-2-12122018-1024x512.jpg\" alt=\"Food Trends for 2019\" width=\"1024\" height=\"512\" srcset=\"https:\/\/www.arffinancial.com\/development\/wp-content\/uploads\/2018\/12\/Food-Trends-For-2019-2-12122018.jpg 1024w, https:\/\/www.arffinancial.com\/development\/wp-content\/uploads\/2018\/12\/Food-Trends-For-2019-2-12122018-300x150.jpg 300w, https:\/\/www.arffinancial.com\/development\/wp-content\/uploads\/2018\/12\/Food-Trends-For-2019-2-12122018-768x384.jpg 768w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/strong><\/h2>\n<h2><strong>Swanky Snacks<\/strong><\/h2>\n<p>Snacks are definitely having a moment. More and more diners are opting for smaller, more frequent \u201cbites\u201d rather than your standard 3-meal day. Having a separate menu of snacks that\u2019s available anytime is the perfect way to satisfy your customers\u2019 cravings. Think pretzel bites with dipping sauces, sliders, and hummus platters. For inspiration, check out these fun ideas from <a href=\"https:\/\/www.foodandwine.com\/slideshows\/bar-foods#1\" class=\"broken_link\">Food &amp; Wine<\/a>.<\/p>\n<p>&nbsp;<\/p>\n<h2><strong>Not-So-Bland Butters<\/strong><\/h2>\n<p>At Toronto\u2019s Trend Hunter Future Festival this year, a surprising trend was realized: watermelon seed butter. Just when you thought it couldn\u2019t get any stranger, culinary masters have uncovered a new superfood that\u2019s sure to be making its way onto trendy menus come 2019. And it\u2019s not just watermelon seeds that are buttering us up. Seed butters of all kinds, like sunflower, hemp, and sesame, pack a nutritional punch foodies lust after. Nearly any seed or nut can be turned into a butter, so challenge your chefs to come up with some unconventional butter menu additions to serve with toast during weekend brunch.<strong>&nbsp;<\/strong><\/p>\n<h2><strong><br \/>\nMeat Alternatives for the Win<\/strong><\/h2>\n<p>Meatless Monday may have made its first appearance years ago, but it\u2019s quickly becoming more and more mainstream\u2014and it\u2019s much in part thanks to millennials. In fact, nearly eight in 10 U.S millennials eat meat alternatives, according to <a href=\"http:\/\/www.mintel.com\/blog\/consumer-market-news\/what-consumers-really-think-about-meat-alternatives\">Mintel<\/a>. It\u2019s not just vegetarians and vegans opting to go meatless, either. \u201c<a href=\"http:\/\/www.mintel.com\/press-centre\/food-and-drink\/taste-is-the-top-reason-us-consumers-eat-plant-based-proteins\">Taste is the top reason<\/a>\u201d U.S. consumers opt for plant-based protein.<\/p>\n<p>Homemade veggie burgers packed with grains and beans are popping up more frequently on menus, as are seitan, tofu, and tempeh offerings. And then there\u2019s the Beyond Burger\u00ae. This plant-based burger \u201clooks, cooks, and tastes like a fresh beef burger.\u201d It\u2019s even crafted with beets to replicate a red-meat look to fool even the most staunch carnivores. Dedicate a section of your menu to meat-free options, making it simple for everyone interested to see what unique offerings your chefs are cooking up.<\/p>\n<p>Generate some buzz with your restaurant in the new year by trying out some of these exciting food trends! If you need help implementing any of these ideas into your restaurant, ARF Financial can help. Our loan consultants have decades of experience working with restaurant owners, so they know a thing or two about trends. <a href=\"https:\/\/www.arffinancial.com\/development?URLsource=blog\">Contact us today<\/a> to see how we can help you dip your toes into the top food trends of 2019!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Food Trends for 2019 Whether you\u2019re already a trendsetter or&#8230;<\/p>\n","protected":false},"author":5,"featured_media":31207,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"content-type":"","om_disable_all_campaigns":false,"footnotes":""},"categories":[128,690],"tags":[212,213,116,173,221,218,142],"class_list":{"0":"post-31205","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-day-to-day-business-operations","8":"category-restaurant-financing","9":"tag-bridge-loan","10":"tag-line-of-credit","11":"tag-restaurant-financing","12":"tag-restaurant-funding","13":"tag-restaurant-loan","14":"tag-small-business-loan","15":"tag-working-capital"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.9 - 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